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Ultra-Premium Coffee Organically Cultivated from Volcanic Soil
"I noticed some of the most trusted coffee brands were lying about the purity of the blend, where the beans were from, or even the chemicals they used. So, I traveled throughout South and Central America looking for the best beans to make my own ultra-premium, additive-free coffee, & there I found them, 5,000 feet high in the volcanic mountains of Acatenango, Guatemala."
Indulge in Delicious Luxury
Queen of Versailles Coffee is limited reserve, made from the finest beans of our finca. Each can is individually numbered. The result is the highest specialty coffee grade available.
From our finca to your home, we are proud to be your ultra-premium coffee of choice.
From our finca to your home, we are proud to be your ultra-premium coffee of choice.
- High elevation harvest - 5,000 Feet
- Fertile volcanic soil
- Handpicked & naturally sun-dried
- Free of chemicals and additives
- Mold-free
- Coffee and farmer sustainability
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A portion of proceeds to benefit Victoria’s Voice Foundation.